Beautiful Cookies: Ricotta Chocolate Chip

from a recipe given to me by a library coworker, on the event of my leaving the job.

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(The original recipe was bigger, I halved it.)
1/2 c butter
1 cup sugar
Cream together.
add:
1/2 lb whole milk ricotta
1 egg
1tsp vanilla.
Beat well.
Mix in 2 c flour, 1/2 tsp baking soda and 1/4 tsp salt.
Stir in 1 cup chocolate chips.
Drop by generous tsp fulls about 2 inches apart on a greased baking sheet.
Bake at 350 for 8 to 10 minutes, until lightly browned,